Cobalt nitrate is the inorganic compound with the formula Co(NO3)2xH2O. It is cobalt(II)’s salt. The most common form is the hexahydrate Co(NO3)2·6H2O, which is a red-brown deliquescent salt that is soluble in water and other polar solvents.
Cobalt nitrate is the inorganic compound with the formula Co(NO3)2xH2O. It is cobalt(II)’s salt. The most common form is the hexahydrate Co(NO3)2·6H2O, which is a red-brown deliquescent salt that is soluble in water and other polar solvents.
Nickel (II) Sulphate Heptahydrate-It is used in electroplating and as a chemical intermediate to produce other types of nickel compounds. Nickel Sulfate is a by-product of copper refining and it naturally occurs as a rare mineral which is retgersite.
Xylene Extrapure AR, 99.8%, is a high-purity aromatic hydrocarbon solvent widely used in laboratories for analytical and research purposes. With a purity of 99.8%, it meets the standards for Analytical Reagent (AR) grade, making it ideal for precise scientific applications. It is commonly used as a solvent in chemical reactions, sample preparation, and chromatography.
EDTA, is a chelating agent with many applications in molecular biology. EDTA is often used in buffers as a metal ion inhibitor to maintain the stability and integrity of biological samples. EDTA binds to metal cations by forming a stable octahedral complex.
Paraffin Liquid Heavy extrapure is a highly refined, viscous mineral oil ideal for pharmaceutical, cosmetic, and industrial applications. Its purity and stability make it suitable for a variety of uses, ensuring consistent results. Pack Size: 2.5L
Trisodium Orthophosphate is used as Solvents (for cleaning and degreasing). Trisodium Orthophosphate is used as Viscosity adjusters and cleaning additives.
Potassium bicarbonate (KHCO3) is an inorganic compound that appears as a white solid. It is commonly used as an antacid, leavening agent in baking, and a buffering agent in various applications. It can also serve as a potassium supplement and is recognized for its role in regulating pH levels in food and agriculture.
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